 The James Squire Beer MasterclassChuck Hahn will present 6 different beers to taste and talk about the virtues of matching beer and food.The Masterclass will feature a pouring demonstration illustrating how this enhances flavour and visual appreciation. Chuck will guide guests through a beer map of the world while tasting beers from different categories. Guest appearances from Longrain’s Martin Boetz and Sam Christie, Bécasse, Etch & Plan B Chef Justin North, Restaurant Balzac Chef Matthew Kemp and Danks Street Depot Chef Jared Ingersoll co-presenting a tasting dish with selected beers at different sessions.
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